Tuscan Chicken and Bean Soup

Ingredients You'll Need
- 1 package bacon ends and pieces, cooked, diced with grease reserved
- 1 case diced chicken
- 1 gallon navy beans
- 5 diced onion
- 2 1/2 sticks diced celery
- Italian seasoning to taste
- Basil
- Chicken base
- 2 quarts of cream
Cooking Instructions
- Combine all ingredients except cream.
- Bring to a boil and thicken with cornstarch.
- Add Cream.