Tuscan Chicken and Bean Soup

Ingredients You'll Need

• 1 package bacon ends and pieces, cooked, diced with grease reserved
• 1 case diced chicken
• 1 gallon navy beans
• 5 diced onion
• 2 1/2 sticks diced celery
• Italian seasoning to taste
• Basil
• Chicken base
• 2 quarts of cream

Cooking Instructions

1. Combine all ingredients except cream.
2. Bring to a boil and thicken with cornstarch.
3. Add Cream.